We operate a restaurant with bar and dining room for 170 seats. There is a lounge for social and corporate events, celebrations, wedding receptions and other events.

Operation of the wine cellar.

The restaurant offers craft beers on six taps, Balkan cuisine, and our menu includes chicken strips, meaty ribs, and neck meat. We regularly feature Lucky Bastard beers and select specials from Czech and international craft breweries. There is a wifi connection and a garden.

We offer a pleasant place to sit on the edge of the park. We have a cosy garden, quality alcoholic and non-alcoholic drinks and a bite to eat. Especially in summer we are also the venue for concerts and other cultural events.

Here you can experience the atmosphere of a real home-made slaughter, taste home-baked beer bread or buns, sit by the dulcimer and taste our specialty, roast turkey with almond stuffing, sliced right in front of the guests. Our philosophy is to cook quality food from quality fresh ingredients.

We run a family wine cellar.

In our café, which is located in one of the beautiful buildings in Brno, we will not only make you good coffee, but you can have breakfast, snack, lunch or dinner with everything that goes with it. The basis is a thorough preparation of common dishes that are known not only from the world, but also from our grandmothers.

Restaurant offering alcoholic and non-alcoholic beverages. There is a wireless internet connection, lounge, garden and others. In our menu you can find Czech-Moravian dishes, goulash, pasta, pizza, steaks, Chinese food, grilled meats and more.

Inspired by Mediterranean cuisine, our chefs cook with quality ingredients that they personally select. For lamb, aged local beef, pork and country poultry, they go to the Mikrofarma maturing and butchery in Brno, and from the refrigerated display case you can choose fresh fish and seafood.

We combine original gastronomy with our passion. We build our own recipes, bake our own pastries, prepare our own desserts. We grill meat from proven farms. We see meat as art.

We cook what we like: potato dumplings stuffed with smoked meat, with cabbage, goulash soup, homemade plum dumplings with poppy seeds. And a Pilsner on tap. An ideal stop when you're cycling in South Moravia around Pálava. Children are welcome. Private parking if you're driving. We look forward to seeing you.

Tanzberg Restaurant is located in the hotel of the same name in the heart of Mikulov. A cozy restaurant with 56 seats, in summer with a terrace for 26 people, where you can enjoy the specialties of Jewish cuisine from chef Zdeněk Kohoutek and delicacies following the traditions of Czech and Old Austrian cuisine.

The restaurant underwent a complete renovation in 2018. Its appearance is completely new, including an outdoor covered garden and indoor areas that are fully air-conditioned. We offer ready meals, day and evening menus. A suitable venue for various celebrations and corporate parties.

Steakhouse on Kraví hora in Brno is synonymous with exclusive steaks, barbecue and premium American and Mexican cuisine. The best steaks are aged for 30-60 days in our own maturing room and delivered to your table by the team of chef Jiří Ampapa.