Ømáčkárna is a gastronomic enterprise focused on a modern interpretation of traditional Czech cuisine in the form of a tasting menu. A small chef's table concept for up to 8-10 guests with personal service from the chef.

Our restaurant design offers gastronomy using regional, healthy ingredients and modern technology. The restaurant has an outdoor covered terrace and in the winter months a fireplace underlines the great atmosphere. The lounge has a capacity of 40 people. 4 lane bowling.