We specialize in the processing and distribution of fresh and frozen vegetables.

Traditional vinegars based on slow fermentation lasting more than a year. The raw material for our production is unpasteurised fruit juice. Crafted mustards, dressings and vegetable oils.

Our gastro workshop focuses on making honest food from local ingredients. We offer delicacies such as toasted bread, pea spread and crackling buns. You can also buy our range in our e-shop.