We run a café. We try to bring not only tasty but also healthy food and drinks. We offer only our own homemade food, desserts and drinks to our customers. Everything is supervised by top chefs who guarantee 100% quality and freshness.

Operation of the café. We care first and foremost about quality, so we carefully select the best on the market for you. We bake our own gluten-free and vegan pastries, so you can take away a slice of bread made from premium ingredients as a souvenir or enjoy our delicious sweet pastries with your coffee or tea.

Every day we smell fresh bread and pastries that we bake ourselves in our oven one floor down. Honest craftsmanship and time are the basis of our goodies. Because that's what dough needs.

Operation of the café. Offer homemade strudels and lemonades, coffee, ice cream and more.

Running a café with its own bakery.

Coffeehood, a place where time flies by, where the coffee is stronger than the Monday blues, the desserts are addictively delicious and the service is friendly. There's also a breakfast menu that will make your day better even without a mimosa. Come for a break, we'll take care of the rest, including dessert (and even gluten-free). We look forward to seeing youMisha and Marko

We run a cafe. We also offer confectionery products. We are happy to provide wedding service from cake to sweet bar, we also offer gift basket preparation. Our production is based on honest ingredients, we do not use substitutes.

We run a cafe.

We started in 2010 as Road Bar Café. Today we are No. 64 restaurant, café and bar in Castle Street. We cook honest home-made and Czech cuisine, combining tradition with modern gastronomy. Come and enjoy the atmosphere of a place where great food combines with the aroma of coffee, fine wines and the smile of the staff.

Newly opened cafe with an airy interior. The menu, which gives a choice of breakfast specials, a salad bar and all-day offerings, is overseen by a member of the Czech national cooking team, Petr Vlasek. The desserts and croissants are made in-house by chef Ilona Tunková.

An unconventional café and bakery. Mothers with strollers, children and dogs are welcome. Selected coffee, fresh pastries and bread (Mon-Fri), our own cakes, slices, savoury treats and from April a scoop of gelato from Angelato in Prague. Everything is prepared to go. Follow our story on Instagram or Facebook.

We offer a selection of confectionery, cakes, wedding cakes and cookies. Coffee and cakes available. There is a summer garden.

We run a cafe. We offer Julius Meinl 1862 coffee and homemade desserts and cakes. We make home made Masaryk biscuits, almond sticks, lavender biscuits, fudge, home made noodles and baked teas.

French pastry precision and real taste, these are our desserts and cakes. Our patisserie can be found in the very centre of the city. Modern processing and top quality ingredients. We are also happy to prepare coffee, tea, mixed drinks, a glass of natural wine or Prosecco or a bottle of Champagne.