Beef or no beef, that's the question! Each part, each muscle, each piece of flab has its own quality that we can detect and highlight. We want you to taste the essence of beef. All the essence of the place, every blade of grass the cow has grazed. You can feel the care and concern in our meat.

Running a restaurant with a selection of specialty foods and drinks from around the world. Offering steaks, seafood specialties and Mexican cuisine. Selected delicacies will be prepared in our open kitchen, right in front of your eyes.

We offer lunches and dinners. There is a lounge which is suitable for weddings or other social events. Projection available for corporate events or sporting events. Capacity 150 seats on two floors.

Founded in 2004, it brings nightlife, hanging out with friends and chasing away late-night hunger. Cooking from 4pm to 4am, heated and air conditioned basement space, homey, casual atmosphere. Steaks, ribs, knees, steak tartare and a little something to eat, from our aging room. 40 beers on tap, private events.

Steak-restaurant invites you to enjoy the excellent steaks we are famous for. There is a training room with a separate bar in the adjacent building. The room is max. for 100 people, suitable for weddings, parties, birthdays. During the summer we have an open garden.

We offer seating in a stylish steak bar setting with a terrace offering views of the countryside. Available for weddings (winter for 45 people, summer for 55 people), corporate parties, anniversary celebrations, graduations and more.