Operation of a restaurant offering Czech cuisine. Possibility of organizing wedding receptions, corporate events and more.

We operate a restaurant offering Czech cuisine with a total capacity of 50 seats. We focus on venison and venison specialties. The outdoor garden can accommodate 60 guests. We cook lunch menu. There is a children's playground and parking at the property.

We operate a restaurant offering hot and cold meals and alcoholic and non-alcoholic drinks. The total capacity of the restaurant is 150 people. In the summer months there is a terrace.