The company is engaged in supplying refreshments to companies, working lunches, cofee breaks, seminars, breakfasts. Can be catered for. Also offering to organize social events such as banquets, cocktail parties, family celebrations, garden parties and more. All turnkey with food and beverage inventory supplied.

Pivovarský dům emphasizes the modern concept of Czech cuisine, based on its own bread or confit duck. An integral part of the house is its own microbrewery, where special beers are brewed under the auspices of the Břevnov Monastery Brewery. Taste beer specials and Czech craft spirits.

Modern Czech cuisine based on loving work with fresh ingredients. We rotate beers from Czech microbreweries on 6 taps. You can discover different beer styles for example with pork tenderloin steaks.

Hotel restaurant with a capacity of 84 seats. There is a lounge for 25 guests, which can be used for corporate events or training. We also offer the possibility of sitting in the summer garden.

Cellar 38 continues the tradition of wine cellars in South Moravia and brings a new space for wine experiences, tastings and meetings in a modern concept and standards. In Cellar 38 you will find a wine bar (seasonally open), a cellar and boutique accommodation for 10 people in 3 rooms. Come and see for yourself.

Operation of a hotel with a restaurant in the area of Moravian Karst, Punkva Cave and Macocha Abyss. The hotel has a capacity of 42 rooms with private bathroom. There is a piano bar, summer terrace, sauna, scooter rental, WiFi, turnkey corporate events, banquets, weddings, parties. Private parking.

Wine cellar with accommodation and the possibility of organizing corporate and private events. We also offer unusual wine and rum tastings or tastings of other spirits in our own unique archive.