Restaurant operation. Offer of hot meals, specialties, alcoholic and non-alcoholic drinks. Possibility of sitting on the terrace.

Operation of a restaurant with a seating capacity of 60 people, a lounge is also available. Possibility of organizing social events, weddings, celebrations or training sessions.

You can choose from an extensive menu and taste the great food of our chefs. The specialty of the kitchen is blueberry dumplings made from our blueberries from the Jeseníky Mountains. The hotel restaurant offers a separate hall for up to 100 people, which is used for various private and corporate events, wedding receptions and other celebrations.

We run a museum with a collection of historic carriages and lanterns. We offer services in the field of historical horse-drawn carriages. We provide demonstration rides and tours of the countryside, historic sites and landmarks with a costumed coachman and footman. We arrange funeral processions.