Running a pub in a farmyard. In addition to meals from the regular menu, it is possible to prepare classic slaughter, seafood, fish, poultry and more. In season we offer fresh strawberries, currants, gooseberries, raspberries, blackberries, blueberries and other fruits. Possibility of organizing events.

Pub operation.

Offering hot food, daily menu, draft beer and alcoholic and non-alcoholic beverages. We host corporate events, banquets and family reunions.

We operate a restaurant with international cuisine.

Pub Operations.

We offer alcoholic, non-alcoholic and mixed drinks including cold and hot food. There is a garden with a barbecue with a capacity of 50 seats and a hall for social events with a capacity of 120 seats. WiFi internet connection is available.