We operate a restaurant. We offer meat specialties on hot lava stones, original Swiss cheese fondue and raclette as well as ready meals. In the summer months, there is a Japanese-style outdoor garden. Full-service training, family reunions, corporate parties, etc. can be arranged.

We run a restaurant offering a range of minute meals, lunch menu, vegetarian specialities, homemade desserts and alcoholic and non-alcoholic drinks. Possibility of organizing social and corporate events.

Operation of a Vietnamese restaurant. You can taste our cuisine on one of the two floors of the restaurant or in a private atmosphere in one of the 4 lounges. For smaller groups, we can already create menus on request. The restaurant also has a conference room with a capacity of up to 900 people. We provide catering services throughout the country.

We operate a restaurant with a capacity of more than 100 seats with outdoor seating and a lounge. We offer ready-made and minute meals, draft beer and alcoholic and non-alcoholic drinks. We organize pork, venison, fish and goose feasts.