Restaurant in the picturesque village of Hovorany, which offers great home cooking from fresh ingredients. We cook all day long. On weekdays you can visit for the lunch menu. The tapping of Gambrinus 11, Radegast 12 and Pilsner awarded with the Star of Brewers. On weekends we add specials from microbreweries.

In our dining room and restaurant on the 3rd floor of the Labe OD we offer four meals in a convenient menu with soup and many other traditional dishes. The menu is complemented by our regular daily menu. We are open every working day. Take advantage of the personal retro lifts that take you directly to the dining room.

We run a restaurant with a focus on Czech cuisine. Capacity is 140 seats. Possibility of using a separate lounge.

We offer a selection of Old Bohemian cuisine, lunch menus, steaks, salads and grilled specialties. The restaurant has a smoking garden, children's play area, parking in front of the restaurant, wi-fi and a bar. We can prepare menus for tours, family reunions, weddings, corporate parties, wakes, receptions and other events.

We offer specialties of Czech cuisine, Pilsner Urquell - light lager and Falkenstein beer, lunch menu, banquets, celebrations, children's corner, summer garden, tartare, roast ribs and knee.

Factory for experiences - restaurant Švejk, bowling, complex of modern indoor shooting ranges, climbing wall, bouldering wall, fitness, salt cave, summer garden with children's playground, archery, laser shooting range, conference facilities, grocery store, wine shop. All weather.

Traditional Czech restaurant with honest Czech cuisine, a wide range of draught beers from large and small breweries which we constantly renew. We also tap our own beer ZIMON 13 semi-dark strong.