Operation of the restaurant. In addition to the lunch menu, we offer a permanent menu of modern dishes of our grandmothers, prepared mainly from regional and farm ingredients. Steak lovers, as well as guests who prefer pasta and fresh salads, will also find their favourites.

Beer bar with a wide range of Bernard beer, a selection of quality alcohol and tasty burgers, meat and other dishes.

Offering vegetarian and gluten free meals, salads and soft drinks.