We are the perfect place not only for your gathering but also for your enjoyment. And you can't do that without good food, drink and a lively family atmosphere. Our cucina cooks typical Italian dishes, homemade pasta and pizza that barely fits on a plate. We serve Italian wines and PU Pilsner beer.

We operate an Italian restaurant. We offer simple Italian cuisine, pizza, salads and pasta.

Italian pizzeria and bistro in the heart of Jenč. We offer delicious pizza, fresh pasta, great coffee and summer drinks.

Operation of pizzeria. You can choose from many types of pizza. From traditional and classic to the specialties of our chefs. In addition to the above mentioned pizzas we offer other Italian specialties, salad bowls, fresh pasta and steaks.

In our restaurant you can taste traditional and lesser known types of pasta, pizzas, but also a selection of steaks, fish or salads. You can also choose delicious desserts or quality coffee, a wide range of Italian, Czech and Moravian wines.

Operation of an Italian restaurant. The menu includes a pasta menu that changes every two months, as well as specialties from the grill (beef burger, chicken strips), salads, children's meals and the popular Italian pizza. We are also happy to prepare suitable dietary or vegetarian meals on request.

Operation of Italian restaurant. Offer pizza delivery.

The restaurant is located in the heart of the Lesser Town, right on the banks of the Čertovka River. Our menu is focused on Italian cuisine. Chef Gianpiero Maschio prepares all dishes with quality and fresh ingredients. The exclusive supplier of wines to the restaurant is the winery Víno Hruška.

We operate a restaurant offering Tuscan cuisine. We offer seafood specialties and a selection of several types of wine. We serve a daily menu. There is a garden and Wi-Fi internet access.

We operate an Italian restaurant. We serve pizza, pasta and salads. We also offer a vegetarian menu. Possibility of watching sports broadcasts.

This gluten-free restaurant has risotteria italiana in its name, focuses on rice and uses it in various forms in most dishes from appetizer to dessert. The menu is thus gluten-free, but at the same time varied and very tasty. It will satisfy not only gluten-free but also lovers of Italian cuisine, meat and seafood.

Italian restaurant specializing in preparing meats sourced from organic farms in Italy, Spain and the USA. The main benefit of the restaurant is the opportunity to watch the team of chef Tomáš Juřík prepare your chosen dish in the open kitchen.