We run a restaurant. You will find regular gastronomic experiences such as venison week, martin geese and more. We use fresh and seasonal ingredients from local suppliers to prepare our dishes.

We offer 40 kinds of pizzas, pasta, gnocchi, salads, pork knuckles, pork ribs, cups and drinks.

The farm offers a stylish country restaurant with a bar, comfortable seating, a fireplace for warming up and, conversely, a summer covered terrace in the farmhouse courtyard. In the warmer months, the garden invites people to sit in the greenery and children to play. We also offer the possibility of horse or carriage rides.

Beer bar with a wide range of Bernard beer, a selection of quality alcohol and tasty burgers, meat and other dishes.