The Mill Restaurant - is the heart of the complex, where tradition, hospitality and the taste of Moravia meet under one roof. The concept is based on traditional local dishes in a modern concept, with an emphasis on quality ingredients. The restaurant includes a summer garden with a beautiful view of Moravian Tuscany.

Operation of a non-smoking restaurant with a pizzeria. Offering specialties of Italian cuisine, classic Czech cuisine, pizza, pasta, salads and alcoholic and non-alcoholic beverages. Delivery of meals and daily menu.

Convention hotel operation. There is seating in the wine cellar, a conference room or lounges adapted to the client's wishes and a wellness centre. Accommodation for 72 people. The hotel premises are the ideal choice for corporate, social or family events.