In our old mill-style restaurant you can enjoy fish specialties from up to 11 types of fresh fish, which we keep in a unique way - live in the basement of the restaurant, which guarantees 100% freshness. We also offer steaks and various minute and meatless dishes and brew our own Harrach beer.

Operation of a Mediterranean restaurant. Offering alcoholic and non-alcoholic drinks, wines, pasta, meats, seafood, homemade desserts and other hot or cold dishes. Carefully selected ingredients, fresh and quality ingredients, healthy and light meals in meat or gluten free options.

Capacity of the restaurant 160 seats, beer hall 20 seats, stylishly furnished restaurant, pleasant seating. Separate smoking and non-smoking areas. Excellent Czech and minute cuisine, pizza, specialties on the grill, cocktails, a large selection of alcoholic and non-alcoholic drinks, specialties on the spit, piglets, knees.

The restaurant is located in the historic centre of the city and is divided into two parts. The main bar and a pub with a modern design interior. The dominant feature is a large summer terrace with a capacity of 96 seats and a view of the blind arm of the river Malše.