Restaurant suitable not only for lunches but also for evening sitting with dinner or just a Pilsner beer. There is a beer bar with a capacity of 90 people suitable for corporate parties. We also have a summer garden with the possibility of barbecues and celebrations in the open air.

The restaurant with a brewery offers Czech and international cuisine. Pork tenderloin with cabbage, beef burgers, beef cheeks and Italian pizza are popular on the menu. The brewery offers bottom-fermented lagers and top-fermented beers such as ALE and IPA. Pilsner Urquell and Radegast 10/12 are also on tap.

The family-run restaurant with accommodation is located 3 km from the centre of Jeseník. The guesthouse has a capacity of 12 people and is also suitable for business travelers. The restaurant offers fish specialties, game and Czech classics. We are also happy to offer the possibility of a long-term stay in our guesthouse for your employees.

The restaurant is open to everyone. It offers breakfast, lunch and dinner, permanent and weekly menus. It emphasizes quality ingredients. The view of the greenery and the pond and the overall atmosphere of the place gives the impression of a holiday and relaxation. Ideal also for corporate and private events or weddings. Children's play area available, entry with dogs.

We operate a 75 seat restaurant with a 45 seat lounge and 4 room accommodation. Possibility of training, weddings, graduations and banquets. We offer catering services. Ready meals every day.

We offer specialties of Czech cuisine, Pilsner Urquell - light lager and Falkenstein beer, lunch menu, banquets, celebrations, children's corner, summer garden, tartare, roast ribs and knee.

Factory for experiences - restaurant Švejk, bowling, complex of modern indoor shooting ranges, climbing wall, bouldering wall, fitness, salt cave, summer garden with children's playground, archery, laser shooting range, conference facilities, grocery store, wine shop. All weather.

Stylish restaurant located on the premises of the hotel. The restaurant offers gastronomic specialties of chef Martin Pudil, a member of the national team of chefs and pastry chefs of the Czech Republic. It is an ideal place for lunches, dinners, celebrations, tastings, corporate events, banquets and weddings.