We believe that food is a journey full of experiences and well-being. Our menu combines the aromas of Hanoi, the Japanese elegance of sushi, Thai curries and fusion specialties. We rely on seasonal local ingredients and presentation. Come and enjoy the harmony of taste, tradition and design in a relaxed environment.

We are an exceptional catering stand that offers a great alternative to the usual range of petrol stations. We operate a canteen offering daily meals. Breakfast, brunch, lunch, cold cuts, coffee, savoury and sweet treats.

Provoz irské restaurace s nabídkou irských specialit i točeného piva Guinness. K dispozici je WiFi připojení k internetu a oddělené prostory pro kuřáky a nekuřáky. Pořádáme rauty, prezentace, školení, svatby či firemní večírky.

We operate a brasserie with a capacity of 36 seats and a restaurant for 44 people. Possibility of organizing family celebrations. You can sit in the non-smoking restaurant and outdoor terrace. We cook ready-made and minute meals. A lounge with a capacity of 20 seats can be rented. We also prepare specialties according to our own recipes.

Modern self-service restaurant. We prepare breakfast, lunch and desserts. We make our own delicacies.

We run a family restaurant. We offer lunch menu, specialties of chicken or alcoholic and non-alcoholic drinks. From Monday to Friday you can buy homemade cakes of our own production. We organize family celebrations and weddings. There is an outdoor garden from May to September, parking within 200m.

We run a Chinese restaurant. We offer china, sushi and other Chinese dishes.

Operation of a restaurant offering a daily menu.

Operation of a Vietnamese restaurant.

We run a Greek restaurant.

You can always choose from seven types of dishes, both traditional and world cuisine, so that everyone can find something to their liking. Our dishes are prepared for you from quality ingredients and we care about first-class quality. Our restaurant is completely barrier-free and pets are welcome. Food delivery is a matter of course.

We operate a vegetarian restaurant.