Restaurant Operation.

We operate a restaurant and bar with a capacity of 70 people. We focus on offering Czech and international cuisine. There is a summer terrace and a lounge for 12 to 14 people. We offer the possibility of organizing private and corporate events. We also provide catering services.

Enjoy the carefully treated beer, which travels to us directly from a nearby brewery and then through the shortest possible pipes straight into the pint to keep it fresh to the last sip. In addition, the chefs will cook you Czech classics from local ingredients. The people behind Lokál Pod Divadlem are Ambiente.

Traditional Czech cuisine in the city center. We cook with fresh ingredients, offering more than twenty dishes, soups, and desserts every day. Classic favorites and new flavors.

We're running a reboot.

We operate a restaurant offering ready and minute meals of hot and cold cuisine and alcoholic and non-alcoholic drinks. We offer the possibility of sitting in the lounge or on the summer terrace. We organize corporate and family celebrations and other events at the customer's request.

We are a restaurant in an old Bohemian rustic style with wheelchair access, parking right next to the restaurant and free Wi-Fi. We offer a lunch menu and specialties from Czech and international cuisine, Pilsner beer, Moravian wines and Italian coffee. In the summer season we have a terrace.

At our pub, we offer authentic Czech cuisine in a cozy, rustic setting. You can enjoy our famous pork tenderloin, ribs, or grilled dishes. Our draft beers are carefully prepared and perfect for enjoying on the patio or by the fireplace. Come celebrate special moments and enjoy a unique experience.