Operation of the factory canteen.

Offering a daily menu and prepared meals, as well as alcoholic and non-alcoholic drinks. There is a TV available for sports broadcasts.

We offer lunches and dinners. There is a lounge which is suitable for weddings or other social events. Projection available for corporate events or sporting events. Capacity 150 seats on two floors.

Classic Czech retro dining room in the centre of Prague near Wenceslas Square. Honest Czech food, large portions at decent prices.

The youngest and smallest of the Lokal family in the very centre of Prague. Enjoy here the classics of Czech cuisine and perfectly treated tank Pilsner. Behind Lokál U Jiráta are the people from Ambiente.

We operate a restaurant. Possibility of organizing social events or other celebrations. We offer international cuisine.

Run a restaurant offering a daily menu, meals, alcoholic and non-alcoholic drinks.

Operation of a restaurant offering a daily menu. Capacity is 60 seats. Possibility of organizing family celebrations, corporate parties, weddings, graduations and other events.

We operate a non-smoking restaurant offering a lunch menu and alcoholic and non-alcoholic beverages. WiFi internet access, summer garden, parking available.

We operate a restaurant. We offer Czech and international cuisine.

Offering hot and cold food and drinks. We prepare a daily menu specialising mainly in Czech cuisine and a permanent menu. We have Velkopopovický Kozel, Pilsner Urquell and Gambrinus beer on tap. WiFi internet connection is available. Possibility of payment by card and meal vouchers.

We operate a restaurant offering Czech and international cuisine. Capacity is 70 seats. There is a lounge with a capacity of 30 seats, a summer garden with barbecue and a non-smoking room. We provide weddings, funeral receptions, graduations, corporate and other celebrations for up to 250 people. We broadcast sports.

We operate a restaurant offering Czech food and draft beer. There is a garden. We organize regular darts tournaments.

My name is Christine. My father founded the restaurant in 1995 and since then it has become a place where people like to meet. I grew up here and I believe that good food and hospitality makes days better.