We run a restaurant offering Czech and international dishes. There is a lounge for 20 people. We also organize wedding receptions and corporate or gastronomic events.

Operation of a hotel restaurant. Meals in a communal dining room in a guest house building. Breakfast is served buffet style, dinner is single. Lunches are served only to groups who take full board with us.

Serving meat specialties, pasta and selected burgers. The menu includes wines from a small winery and a selection of alcohol. We tap Zlatý Bažant and beer from the mini brewery Beránek.