Restaurant offering traditional Czech dishes, daily menu and minute cuisine, alcoholic and non-alcoholic drinks, draught Kofola and Gambrinus 10° and Pilsner Urquell beers. The menu also includes desserts, vegetable salads, fish specialties, Kozel and Birell beer. Possibility to hold celebrations.

Offering a daily menu and prepared meals, as well as alcoholic and non-alcoholic drinks. There is a TV available for sports broadcasts.

Hospitality.

A medieval-style restaurant. The tavern has about 100 seats, divided into two levels and three halls. We cook according to the recipes of the 15th and 16th centuries. Entertainment programme every Friday and Saturday. We offer 15 different menus for groups and the possibility of an individually designed menu and banquet.

We run a restaurant.

We operate a restaurant with a capacity of 160 seats offering Czech cuisine. Wi-Fi access is available.

Offering Czech dishes, international cuisine specialties and alcoholic and non-alcoholic beverages. The restaurant has a seating capacity of 123 seats and also 35-40 seats on the summer garden.

Restaurant in the first republican style of the bourgeois type, with traditional Czech cuisine. We offer breakfast, lunch, dinner, a permanent menu of main dishes, weekly menus and a wide selection of desserts.

Operation of a restaurant offering a daily menu and Czech and international cuisine. We offer Czech beer on tap and good Moravian wines for drinking.

We offer steaks, roasted knees, ribs, kettle goulash and much more. Of course, there's also a great Breznak 11 and Breznak 10 on tap with the distinctive atmosphere of a small restaurant.

Offering draft beer, soft drinks and cold food.

Beautiful typical Czech restaurant. Great food and great beer.

We operate a restaurant for 150 guests. We cook traditional Czech and international cuisine and organize special culinary events. There is a lounge for 15 people. The restaurant is divided into smoking and non-smoking areas. There is space for social, corporate or birthday events.

Beer bar offering non-traditional beers on twelve taps.