Operation of a self-service restaurant with a daily menu. We offer specialties from the grill, freshly baked pastries, sandwiches, stuffed baguettes, panini, domestic and Italian delicacies and wines. We sell fresh salads, desserts and coffee. We provide banquets for various events.

Running a restaurant offering traditional Czech food, international cuisine including fish specialties, grilled delicacies. Offer of alcoholic and non-alcoholic beverages. The restaurant has a capacity of 50 seats and is completely non-smoking.

In our stylish brasserie and in the adjacent garden we will refresh you with excellent Svijan beer. The restaurant focuses on typical Czech cuisine. We offer a lunch menu as well as grilled dishes and delicacies with beer. We also have several delicacies prepared directly in the oven.

We operate a modern canteen with our own food delivery. Every weekday we cook at least 4 types of food and soup. We also offer breakfast and catering. Whether you come to eat in person or have your food delivered to your home or work, you are guaranteed to enjoy your meal.

We operate a restaurant. We offer Old Bohemian cuisine, beer on tap, and the possibility of hosting banquets and weddings. We include special events, depending on the suppliers and the time of year, such as pork feasts, venison specials or steak days. There is outdoor seating in the garden.

Restaurant operation. We also prepare breakfast and snacks. We offer croissants, cakes, muesli, yoghurt or coffee. We also offer yoghurt, spreads, sausages or salads. We also make holiday cakes. We also provide take-away meals, which we prepare especially during the holidays.

We operate a restaurant with a total capacity of 60 seats. In the summer months a summer garden with 40 seats is available. We focus on Czech cuisine.

Enjoy the carefully treated beer, which travels to us directly from a nearby brewery and then through the shortest possible pipes straight into the pint to keep it fresh to the last sip. In addition, the chefs will cook you Czech classics from local ingredients. The people behind Lokál Pod Divadlem are Ambiente.

Offering alcoholic and non-alcoholic beverages. Possibility of organizing social and corporate events. There is a lounge with a capacity of up to 80 seats including a bar with a capacity of 40 people. We organize barbecues.

We run a restaurant. There is a children's corner. We emphasize typical Czech cuisine, of course there is a well-stocked bar with alcoholic and non-alcoholic drinks.

Offer of Czech and international cuisine and alcoholic or non-alcoholic beverages.

We operate a restaurant offering Czech and international cuisine. There is a wine cellar or garden with a capacity of 60 seats. You will also find a parking lot.

We are engaged in the production and sale of quality and quality wines. In the processing and production of wine are used modern methods with traditional.

Our restaurant offers a varied selection of dishes, mainly traditional Moravian cuisine with elements of modern gastronomy. For drinks you can choose from a selection of quality beer, nealk and classic spirits. A lounge is available for private events. We organize banquets for up to 80 people.