In our stylish restaurant we serve breakfast à la carte, a daily menu and throughout the day you can also have a coffee, a refreshing drink and sit in a quiet environment with large windows facing the street.

Offering hot and cold meals, lunch menus, vegetable salads, desserts and more. We provide 50 seats.

Operation of a restaurant with a summer terrace. Offering hot and cold meals and alcoholic and non-alcoholic drinks. Capacity is 130 seats. There is a lounge with a capacity of 80 seats for weddings, graduations, corporate parties and training sessions. We also provide catering services for up to 500 people.

The restaurant invites you to seasonal food offers with lunch menu. We offer facilities for weddings, family and corporate events as well as a summer terrace. From the menu you can choose breakfast, starters and salads, soups, main courses, our specialties, Czech dishes and desserts.

Operation of the hotel restaurant.

We prepare tasty, local and foreign dishes from seasonal ingredients. You can complement your meal with one of our wines, whiskeys or rums and finish with a quality coffee and homemade dessert.

We run a restaurant. The pride of the hotel restaurant is especially excellent cuisine with a variety of specialties. The choice of the best quality meat, sauces made from natural ingredients or tasty, handmade original side dishes is a matter of course in the preparation of dishes.

Operation of the restaurant. There is a large hall with a capacity of up to 170 people and a restaurant for up to 112 guests. We offer traditional Czech, Polish and Silesian cuisine and homemade Oderberg beer. It is possible to organize wedding receptions and other celebrations. There is a children's corner. Catering available.

We run a restaurant. We offer French cuisine, tasting menu, permanent menu, lunch menu. Possibility of banquets and buffets.

We operate a restaurant with a daily menu.

Take a seat in the authentic 15th-century former town bastion, where tank beer flows and the kitchen smells of delicious food. Enjoy the perfect symbiosis of history and gastronomy or stay in one of our rooms.

Restaurant Operation. Offer breakfast, half board, full board, snacks and more.

We operate a restaurant with an attractive historical appearance and offering hot and cold meals and alcoholic and non-alcoholic drinks. On request we can prepare a grilled pig or a banquet. Every week we prepare special feasts such as: fish, venison, pork, steak, schnitzel, etc.

We offer Czech and international cuisine based on top gastronomy and friendly service. In addition to the permanent menu, you can also taste a unique seasonal offer compiled according to the gastronomic calendar. You can also enjoy homemade desserts served with Naber coffee.