Operation of the restaurant.

Restaurant focuses on traditional Czech and Moravian cuisine with seating by an indoor fireplace. The restaurant has a bar, which offers the possibility of family celebrations, graduations, corporate and private events.

We run a restaurant. We offer a varied menu and a wide selection of drinks including mixed drinks.

We specialize in the production and sale of meat and cooked and uncooked meat products. We offer sausages, sausages, sausage rolls, soft and durable sausages. We sell ham, bacon, bacon and smoked meat. The product range includes killing specialities such as deer meat, liver sausages and sausage rolls.

Operation of the castle restaurant. The premises of the restaurant are non-smoking. There is also a winter garden or summer terrace. The total capacity of the building is 88 seats. We serve 12° Lobkowicz and 11° Klášter beer.

We run a restaurant. In addition to the regular menu, you can choose from a daily menu. We also offer alcoholic and non-alcoholic drinks, beers and wines according to the current offer. It is possible to organize family celebrations, weddings or social events.

We operate a restaurant with a capacity of 150 people. We offer pork, beef or chicken dishes or meatless dishes or fish. We also cook traditional Italian dishes.

Our restaurant offers unique gastronomic experiences in a pleasant environment. You can enjoy delicious food and drinks while watching the action on the ice or other sports venues. Come and see for yourself the quality of our service.