Operation of the restaurant.

Operation of a butcher and sausage shop. We offer a range of fresh meat, sausages and delicatessen products. We focus on pork, beef and chicken, cooked products and lard or durable sausages. We offer cold cuts, sausages, salami, minced meat, pork neck, pork shoulder, chicken breast and thighs, pork belly and liver.

We offer hot meals and beef steaks all day long in a restaurant for 60 people. Possibility of organizing social events and use of the terrace. There is a children's play area. We organize venison specialties and barbecues. We bake homemade cakes, pastries and cakes.

We operate a restaurant with home cooking and a wide selection of drinks, including beer from the home brewery Krušnohor from Kraslice. The capacity of the restaurant is 80 seats. The premises can be used for various celebrations, weddings, corporate parties, school reunions, birthdays and more.

We offer accommodation in a guesthouse. The guest house has rooms equipped with a desk, a private bathroom with shower and toiletries, Wi-Fi and some rooms have a terrace. All rooms at the property are equipped with a seating area and a flat-screen cable TV.

Offering Czech and international cuisine and alcoholic and non-alcoholic beverages. There are 30 seats, a garden for 80 people and a terrace with 200 seats.