We run a restaurant with a capacity of 40 seats. We offer a seasonal menu and a regular menu, ice cream sundaes and alcoholic and non-alcoholic drinks. It includes a large hall for 90 people and an outdoor grill bar. We cater for weddings and other social events. Possibility to visit the observation tower.

We run a restaurant. We offer hot and cold food and drinks.

Retail sale of meat and sausage products. We offer pork and wine sausage, liver sausage, liver sausage and chicken with stuffing. We supply poultry meatloaf, chicken breast cutlets and thighs, rabbit meat, cabanos, smoked rolled shoulder, deli and smoked ham. We also sell meat for grilling.

Operation of a butcher and sausage shop. We offer a range of fresh meat, sausages and delicatessen products. We focus on pork, beef and chicken, cooked products and lard or durable sausages. We offer cold cuts, sausages, salami, minced meat, pork neck, pork shoulder, chicken breast and thighs, pork belly and liver.

Retail sale of meat and sausage products. We offer pork and wine sausage, liver sausage, liver sausage and chicken with stuffing. We supply poultry meatloaf, chicken breast cutlets and thighs, rabbit meat, cabanos, smoked rolled shoulder, deli and smoked ham. We also sell meat for grilling.

The restaurant is open to the public from Friday to Sunday, for guests daily. We serve beers from the Holba brewery. The restaurant has a capacity of 40 people. There is a separate lounge for 20 people.

We run an inn.

We offer accommodation in a hotel with a restaurant. There is a terrace. All rooms have satellite TV, a wardrobe and a bathroom with shower.

Operation of a plant for the processing and sale of poultry meat products. We are processors of poultry and duck meat in three processing plants processing mainly slaughter chickens for slaughter. We also produce soft sausages, hams, smoked chicken and parts, pates, sausages, sausage rolls and spun sausages.

We firmly believe that great food is part of intuition combined with a healthy play of experiences and a touch of spontaneity. Our catering team, headed by Chef Tomáš Kyba, specializes in comprehensive catering services that will turn your every social event into an exclusive experience.