We are engaged in the preparation of pork, beef, mutton, turkey, chicken, deer and duck meat for grilling. We offer boar, ostrich, kangaroo and fish steaks, whole piglets, turkeys and chickens with marinade. For birthdays and corporate events we can arrange barbecues with service, platters and more.

Modern steak cuisine, great steak tartare, burgers, fajitas, espatada and other specialties. Pleasant seating, friendly atmosphere in a quiet location.

Operation of a family restaurant. We focus on pizza, pasta and steak. Wireless internet, lounge and garden area available. We provide the possibility of payment by credit card. The property is also equipped with a non-smoking area. Our drinks menu includes draught and bottled beers.

Sale of food and consumer or drugstore goods. Offer of organic products, dairy, meat and frozen products, cheese, domestic and foreign wines and other beverages. In our assortment you can find home furnishings, textiles, cosmetics or flowers. We also supply own brand products.

Operation of a restaurant offering hot meals and beers from small breweries Matuska and Kocour and wines from the production of Zapletal Winery. Possibility of organizing weddings, banquets and celebrations for 80 people. There is a summer terrace. Providing catering services.

Operation of a butcher and sausage shop. We offer a range of fresh meat, sausages and delicatessen products. We focus on pork, beef and chicken, cooked products and lard or durable sausages. We offer cold cuts, sausages, salami, minced meat, pork neck, pork shoulder, chicken breast and thighs, pork belly and liver.

The restaurant focuses on modern Czech cuisine and grilled meats prepared in a unique Josper grill. With his precision and creativity behind everything is chef Miroslav Dvořák, who selects and uses quality ingredients exclusively from local suppliers and farms.