Operation of the restaurant.

Accommodation in a hotel in the Highlands offering farm experiences and agrotourism. We offer facilities for corporate events, training and weddings. The restaurant offers, among other things, pork and beef specialties from our own farm and delivery of pizza, burgers or chicken wings and strips.

We focus on running a restaurant with traditional Czech cuisine and a pizzeria. We offer smoking and non-smoking areas and a lounge. We organize corporate and family celebrations, wedding receptions, graduations, company presentations and business meetings. The premises are air-conditioned. We provide food delivery.

We operate a restaurant offering a daily menu in winter. We serve Březňák beer.

We produce a full range of durable, heat-treated and fermented sausages. We produce sausages, wieners, sausages, paprika, Hungarian, ham and other doughnuts, smoked meats, cooked products, killer products, soft and chopped sausages, cracklings, lard and more.

Retail sale of meat and sausage products. We offer pork and wine sausage, liver sausage, liver sausage and chicken with stuffing. We supply poultry meatloaf, chicken breast cutlets and thighs, rabbit meat, cabanos, smoked rolled shoulder, deli and smoked ham. We also sell meat for grilling.

Offering seating in an air-conditioned restaurant that serves vegetarian and dietary meals among other delicacies. The menu includes children's meals, home cooking or coffee and sweet specialties. You can also choose from a wide range of regular events.

The cheeses made in our cheese factory are free of preservatives and dyes. Hand production allows for gentle handling of both the cheese grain during production and the individual cheeses. We also offer cold cuts and meat products made from the trimming of lamb.

We sell fresh meat and sausages. We offer homemade pates.