We operate a burger - restaurant with the possibility of delivery.

Production and sale of burgers.

Offer hot and cold meals and alcoholic and non-alcoholic drinks. There is a garden, lounge, stylishly furnished bar for 30 people. We can offer catering for camps or tours. We can arrange private accommodation in a renovated cottage. Weddings, birthdays and other private events.

Operation of the restaurant. There are 25 seats and a garden for 20 people.

We operate a family non-smoking restaurant with a capacity of 40 seats. Larger groups are preferred by reservation. We look forward to your visit.

The restaurant is tuned to the concept of modern gastronomy with an American touch.

Summer garden with a pleasant atmosphere in the centre of Litomerice. You will find here stands with a variety of food, beer, coffee, desserts, ice cream, cocktails or prosecco.

Running a restaurant offering traditional Czech cuisine. Possibility of wedding receptions, family celebrations, corporate training and events. There is a terrace with a capacity of 100 seats.

We run a restaurant. We offer specialties of Asian cuisine.

Operation of a restaurant focused on burgers. However, we also offer Czech and international cuisine or pizzas.

Na Stodolci Restaurant is a modern Czech country pub. Quality, freshness and seasonality are the basic pillars of our philosophy. Throughout the year, we strive to bring you the best of the surroundings through a culinary experience. We have our own beer, Stodolecký fox, which you can't get anywhere else.

We operate a restaurant with a capacity of 45 people. We offer daily menus, prepared meals and dinners. In the summer months there is a garden for 60 people and parking. Wi-fi connection is available. Private parties can be arranged.

We operate a restaurant with a daily menu. We also offer delivery.

During the week, a pub with drowning, ermine, pizza and good beer. Wednesday through Sunday America's favorite seasonal outdoor barbecue. Season approx. end of March end of November (we recommend checking the start and end of the season).