Operation of the restaurant.

Seasonal restaurant. We cook Czech food, specialties from the smokehouse, roasted knees, roasted ribs, homemade bread, ice cream balls, 4 kinds of beer, draft beer, draft kofola and raspberry.

Restaurant Splav in Chocni offers modern Czech and international cuisine in an attractive riverside setting. It features a terrace overlooking the countryside and the Splavek brewery with a range of craft beers. Ideal for lunches, dinners and events.