Directly opposite the astronomical clock, we bring honest service and extraordinary culinary experiences by Michelin-starred chef Radek Kašpárek.

A restaurant where lovers of honest Czech beer, homemade cuisine and a relaxed atmosphere will come into their own. On tap is tank beer from the Budějovický Budvar brewery. Thanks to the way it is stored and tapped, it retains a constant temperature, the right bite and a clean taste without weathering or oversaturation.

We run a restaurant in Central European style. In the rustic interior of the restaurant you can enjoy, for example, juicy beef burger or traditional goulash soup.