Restaurant Operation.

Welcome to the restaurant, where exceptional gastronomy is combined with a pleasant atmosphere. Only 30 seats for an experience of local ingredients. Chefs Jan Leština and Jiří Paur prepare seasonal French and Mediterranean specialties. Come for lunch, wine or an aperitivo.

Traditional pub with a wide range of beers, varied menu and daily menu for regular meals. You can also take food home.

We operate a restaurant. We specialize in breakfast and brunch.