The family restaurant Červená Sedma on Kampa offers honest Czech and international cuisine with outdoor seating, a view of Charles Bridge and a friendly atmosphere. Visit the unique historic space for fine dining, with the story of the Red Seven Cabaret and Jiří Červený, who lived and worked in the house.

Vegetarian restaurant Green Table by Veolia located in the Florentinum arcade.

Operating a restaurant with a capacity of 84 seats with wheelchair access and offering hot and cold food and alcoholic and soft drinks. There is a summer garden, a children's play area or the possibility to order dinner to go. We hold regular gourmet events and dance afternoons for the elderly.

We are an unconventional bistro on the turntable Dlabačov. You can enjoy great street food, our own beer, Italian prosecco or filter coffee.

We operate a restaurant with traditional Czech cuisine. In a gothic setting we offer prepared Czech recipes, seasonal specialties and wines from a Moravian family winery. All meals are prepared with ingredients from Czech and Moravian suppliers. Wedding receptions and other types of celebrations can be arranged here.

We run a restaurant.

Restaurant Operation.

Welcome to the restaurant, where exceptional gastronomy is combined with a pleasant atmosphere. Only 30 seats for an experience of local ingredients. Chefs Jan Leština and Jiří Paur prepare seasonal French and Mediterranean specialties. Come for lunch, wine or an aperitivo.

We run a bistro. We offer breakfast, lunch, catering, we focus on French specialties such as quiche, tarte flambee and French desserts.

Popular Czech restaurant with typical Czech cuisine. Pleasant ambience with seating by the fireplace. Capacity 130 persons and lounge capacity 30 persons. Possibility of family and corporate events.

We run a restaurant offering Italian cuisine and Czech classics on the lunch menu. We also deliver pizzas and hot meals.