Traditional Czech restaurant in the centre of Prague with perfectly treated Pilsner Prazdroj from the tank and honest Czech cuisine. Our specialty is a wide range of goulash, of which we have several on the menu. There are also beer appetizers and seasonal specialties.

We operate an old Bohemian restaurant, which provides facilities for organizing not only family, but also corporate parties and other social events. We organize excursions in the brewery and brewery museum.

The Czechoslovak gastro concept Bistro U Býka brings the tastiest from Slovakia directly from a traditional Slovak producer. Tastes of honest meat, deli and fish from Slovak brothers, all in one place.

We run a brewery. You can taste Flekovský lager, see the brewery museum and the brewery itself. We are one of the few breweries in Central Europe where beer has been brewed continuously for more than 500 years. For many guests, we are a pilgrimage site for Prague and Czech brewers.