Restaurant offering classic, baked or fried sushi and other Asian dishes. Even the lunch menu is a matter of course. We also pack your food to go or deliver it directly to your home.
Welcome to the restaurant, where exceptional gastronomy is combined with a pleasant atmosphere. Only 30 seats for an experience of local ingredients. Chefs Jan Leština and Jiří Paur prepare seasonal French and Mediterranean specialties. Come for lunch, wine or an aperitivo.
Our restaurant was created with the vision to bring authentic Italian cuisine and culture to Prague. Our pasta is handmade in our kitchen and we use only fresh and authentic ingredients, often brought directly from Italy. All this under the guidance of Chef Riccardo Lucca.
Grosseto is a chain of Italian restaurants in Prague. It was founded in 1996 after a visit to the Tuscan town of Grosseto. We brought back recipes, bricks and an Italian master baker. We offer one of the best pizzas in Prague and other classics - meat, fish, risottos, soups and desserts.
Operation of a restaurant focused on Mediterranean cuisine. Our dishes from both the regular menu and daily specials are prepared according to traditional homemade recipes.
Operation of a restaurant. We offer a selection with European wineries, Mediterranean cuisine and fresh fish from the Adriatic. Possibility of organizing corporate parties and private celebrations.
We run a Korean BBQ restaurant. Each table is equipped with a charcoal grill where you can create your own masterpiece from the world of steak. The food you order comes with a variety of side dishes and sauces.
Grosseto is a chain of Italian restaurants in Prague. It was founded in 1996 after a visit to the Tuscan town of Grosseto. We brought back recipes, bricks and an Italian master baker. We offer one of the best pizzas in Prague and other classics - meat, fish, risottos, soups and desserts.
A real Belgian restaurant in the heart of the city. Since 2002 you can taste 13 types of mussels, seafood, lobster, Belgian beers and fries. The restaurant is the winner of the best mussels in Prague and the winner of the Best Restaurant award from the Best Restaurant publishing house.