Authentic cuisine in a pleasant atmosphere. A restaurant with seating for 50 and a cozy outdoor terrace where you can enjoy the fresh air of South Bohemia. You’ll find us right in the heart of Czech Canada. We offer a new menu, a covered summer garden, and bike racks. We look forward to seeing you. The Adria Team.

We operate a restaurant focusing on experiential gastronomy. Our specialty is steaks and other Angus beef specialties. We cook with seasonal and local ingredients and also prepare homemade products for sale. We are a member of the Slow Food movement.

The Mill Restaurant - is the heart of the complex, where tradition, hospitality and the taste of Moravia meet under one roof. The concept is based on traditional local dishes in a modern concept, with an emphasis on quality ingredients. The restaurant includes a summer garden with a beautiful view of Moravian Tuscany.

Restaurant Nová Hospoda is a newly opened restaurant in Bor, which focuses on quality breakfast, lunch, dinner and varied desserts. We strive for maximum satisfaction of our customers.

We operate a family restaurant with a capacity of up to 70 seats. We offer traditional dishes. There is an outdoor terrace for 80 people and a conservatory, equipped with a projector and screen, with a capacity of 50 seats. Family and corporate events are possible.

We operate a brewery restaurant. We offer a daily menu and meals from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. We also operate a bakery. We bake bread, rolls, brownies, macarons, cakes, frgals and more.

We run a brewery restaurant. We offer a daily menu and dishes from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. During the summer there is a garden and parking for bicycles, complete with a smokehouse.