The restaurant prides itself on honestly treated beer, cooked from scratch food and quality service.

Restaurant Operation.

Operation of a restaurant offering a daily menu, ready meals and alcoholic and non-alcoholic beverages. In the summer months, operation of a garden with a children's corner and a capacity of 200 seats. Social hall with a capacity of 200 seats, stage, cloakroom, bar.

We offer delicious pizza and focaccia made according to authentic Italian recipes using high-quality ingredients. We pay attention to every detail to ensure our dishes taste just like Grandma’s in Italy.