Farm operation.

We are engaged in the sale and purchase of various meats and cheeses, sale of live poultry (turkeys and turkeys).

We are engaged in the sale of sausage and meat products. The range includes beef, pork and poultry meat, salami, ham and crackling products, pates, grilled specialties, pork leg with bone smoked and marinated or baked meatloaf.

I am involved in the retail sale of chilled poultry. We offer chicken, turkey and duck cutlets, quarters, wings, thighs, carcasses, bisques, livers, necks, gizzards or hearts.

Selling fresh eggs daily, live poultry, poultry and rabbit feed or poultry carcass meat.

Sale and production of meat and sausage products. We offer pork and wine sausage, liver sausage, liver sausage and chicken with stuffing. We supply poultry meatloaf, chicken breast cutlets and thighs, rabbit meat, cabanos, smoked rolled shoulder, deli and smoked ham. We also sell meat for grilling.

We are a farm with a tradition based on family ancestry. We grow vegetables, fruits, herbs and raise livestock in harmony with nature. We want to be an inspiration, to be at the forefront of change and to show that it can be done differently, locally, by hand, with respect for nature, with love and without chemicals.