In the restaurant we prepare traditional Georgian dishes: kharcho, lobio, phali, chakhobili, shoti bread. For dessert you can enjoy a juicy and honey baklava.

We offer refined foods as well as unfiltered and unpasteurized beer from our family owned brewery. The food is prepared on old wood-fired stone ovens. We offer venison, boar, beef, lamb, pheasant, salmon and much more. The capacity of the restaurant is 55 seats + outdoor garden for 100 people.

We offer refined food and unfiltered and unpasteurized beer from our family brewery. The food is prepared on old stone ovens heated with wood. We offer venison, boar, beef, lamb, pheasant, salmon and much more.