Our Hájovna offers space for creating and learning traditional crafts. We are happy to teach you basket weaving, beekeeping and making moss decorations. With a love of natural materials, together we discover the beauty of old crafts and create unforgettable experiences. We look forward to spending time together.
We are engaged in the preparation of programs in the field of environmental education, education and awareness for kindergartens, primary and secondary schools. We also provide teacher training. Organization of stays in nature. We organize children's summer camps.
Cooking Studio. Cooking courses for children and adults run by experienced tutors. Birthday parties, tailor-made team building. Rental of premises to individuals and companies.
We create a creative environment where we offer experiential events, language courses and workshops. We also offer year-round art, ceramics or photography classes for children and adults, exam preparation or maths tutoring with experienced tutors.
We are engaged in the preparation of programs in the field of environmental education, education and awareness for kindergartens, primary and secondary schools. We also provide teacher training. Organization of stays in nature. We organize children's summer camps.
We offer art courses for children and adults. For example, we provide classes on Easter egg dyeing, patchwork, magazine binding, wire bowls, wooden toys, non-traditional batik, simple passepartout, shiny resin jewelry, enamel jewelry, etc.
Our goal is to pass on the passion and knowledge in the field of confectionery. We focus on the production of traditional confectionery products and offer courses where those interested can learn this art. We believe that everyone can master confectionery and discover the joys of baking and decorating.
We run cake decorating courses and cake decoration modelling courses. We offer cakes and other sweet treats for every day and festive occasions. We deal with custom production.
We're kitchen people, bar people and cafe people. And this is our common space where we cook, taste, learn, discover and experiment. It's a place of innovation open to all gastronomy professionals who are eager to learn and inspire each other. The people behind UM are the people behind Ambiente.