Bistro with its own bakery in the centre of Kutná Hora. The heart of our business is the bakery, which is the basis for delicious breakfasts, lunches and snacks.

Our artisan bakery with bistro offers not only the opportunity to buy fresh pastries, but also to have something good to eat. We bake our pastries with heart and respect for traditional practices. You can also take food from the bistro home with you, either in our jars or in the form of menu-boxes.

Café in the heart of Modřany. Breakfast, brunch, lunch, home-made cuisine, desserts and cakes of our own production or from honest craftsmen. Not only that, you will find here.

We deliver meals that we cook from primary foods, mostly from Czech farmers. Supporting skilled local people, sourcing freshly grown ingredients from nearby farms and limiting imports halfway around the world are our core values.

A modern concept combining a breakfast bistro, a café and a shop with fresh, quality food such as cheese, cold cuts and pastries and goods from small and local producers.

We run an artisan bistro spiced with culture. Our menu is based on our savoury and sweet pastries. Each month we choose one soup based on the weather, the season. Since May, we have been focusing on Asian dishes, sweet desserts including pastel de nata, savory pates, our lemonades, coffee, etc.

We are a bakery where we bake fresh pastries and desserts for you daily without additives and additional baking, we cook honest homemade soups and ready meals.

We are a bakery where we bake fresh pastries and desserts for you daily without additives and additional baking, we cook honest homemade soups and ready meals.

Pizza made with only the best ingredients. The dough is made according to traditional methods and left to mature for at least 24 hours. We use flour from a mill that is one of the best in Italy. You can taste a completely different pizza from what you are used to.

We run a bistro, café and artisan bakery.

We operate a bistro offering a daily menu. Our landmark is a beech wood heated stone oven, in which we bake sourdough bread for you every morning and prepare daily dishes from our menu. The meals are prepared in the open kitchen.

We are a small bistro/cafe/bakery focusing on breakfast, lunch, homemade sourdough bread and baked desserts.

We operate a bistro with seating. We offer baguettes, soups, salads and cakes, muesli, several types of coffee, lemonades, cider, teas and wines. We also offer vegetarian and gluten-free products. Drinks and food can be packed to go.