Stylish restaurant with open kitchen and outdoor terrace right next to the chairlift. There is also an open bakery right next to the restaurant offering fresh pastries, breakfast and fresh coffee.

A self-service restaurant offering classic Czech dishes with a summer terrace located by the bobsled track. There is an outdoor playground next to the restaurant.

Your favorite stop for great pizza. We offer a wide selection of pizzas, pastas and accessories from Caruso Pizza & Pasta. We pride ourselves on fast turnaround and premium quality ingredients. The ideal choice for a quick lunch, dinner or delivery to your home throughout Olomouc.

Hotel Rytířsko is a reconstructed hunting lodge located in a picturesque part of the Vysočina region. It is located 10 km from Jihlava. The hotel is perfect for weddings, social and corporate events, as well as for family holidays.

The restaurant is located in the Savoy Hotel. It offers modern international cuisine inspired by nature. The menu is seasonal and the wine list has over 130 items. The restaurant seats 100, the summer garden seats 70. Shisha can be enjoyed in the Hennessy Bar. Children's menu, playground and games room available.

Factory for experiences - restaurant Švejk, bowling, complex of modern indoor shooting ranges, climbing wall, bouldering wall, fitness, salt cave, summer garden with children's playground, archery, laser shooting range, conference facilities, grocery store, wine shop. All weather.

Hotel near the golf course (18 holes) overlooking the Slavkov Castle. We offer accommodation for 72 guests - 3 apartments, 28 double rooms (shower, toilet, terrace), spacious parking. There is a restaurant with a bar, a lounge (suitable for training) and an indoor playground.

The hotel is located in the centre of a mountain resort in the Giant Mountains. It is ideal for individual and corporate stays. It offers 37 rooms, restaurant Savoya, summer garden, Hennessy bar, Savoy Mountain Serenity Spa, conference for 100 people, playground and games room.

While you're here, have a Bernard. It's on tap, straight from the tank, every last drop as it should be. And choose something to eat with it from a proper brewery kitchen. We bet you'll want to come back for both.