Kombucha 2.0 is the drink of the future, full of probiotics. We've combined long-term research with world-renowned taste.

Operation of a cocktail bar.

We operate a bar focused on a selection of coffee from European roasters and beers from small breweries.

We are soft drink enthusiasts who believe that non-alcoholic alternatives can be interesting and tasty. We offer a wide selection, from non-alcoholic wines and bubbles to creative cocktails. You can purchase the range in our e-shop.

We operate a beer hall and bar.

We are a vegan business, cafe, bar, showcase gallery and we try to operate with respect for people, animals and plants. We offer lunch every weekday, you can find desserts here and you won't go hungry in the evening. The happenings in the café are closely connected with the happenings in the former Preachers' Hall, we also do catering.

Syrups and baked teas with high fruit - herbal extract, without chemical preservatives, flavors and dyes.

Microdrink enriches your water with plant extracts, vitamins and antioxidants. It supports your regular drinking regime. Just dissolve in water.

We are engaged in the sale of food, beverages and drugstore goods.

We produce unfiltered, unpasteurized beer in a family microbrewery founded in 1992. Pale lager 11 and 12, honey beer 15 and dark honey beer 13, A. P. A. , wheat beers and various specials, newly cider. All in PET or kegs of various sizes. Fermenter, beer lemonade, Yellow, fruit flavored limo.