Pizzeria operations.

Our restaurant offers a wide range of tasty dishes, including pasta, vegetable and fruit salads. We strive to prepare dishes exactly to your liking and look forward to your visit.

Running a restaurant with a bar and garden terrace. We offer a selection of Czech and international cuisine, fine wines and draft beer.

We operate a restaurant with a capacity of 70 seats. We offer Wallachian specialties and international cuisine. We can organize corporate events including celebrations. There is a lounge for 35 people, an outdoor garden and free wireless internet access. We accept credit cards.

The restaurant has a capacity of 20 seats indoors and 20 seats in the conservatory overlooking the adjacent forest with a small pond. During the season there is a summer outdoor seating for 30 guests. Private parties, wedding receptions, banquets and more can be arranged.

Race catering.

The cosy restaurant offers golfers and other guests a pleasant atmosphere. The basis of the modern cuisine is high-quality and fresh local ingredients, from which our chefs prepare popular seasonal dishes. You will also find a children's menu and a breakfast menu on the menu.

We operate a bistro at the airport. We also manufacture and distribute airline catering.

Offering pizzas, salads, steaks, mini meals and drinks. Seating available on the patio. There is Wi-Fi access, a non-smoking area, a lounge and a garden.

Operation of a restaurant, cafe and bar. Offer daily menu. Capacity is 60 seats.

We run a classic restaurant. We prepare lunch menu. You can also look forward to themed evenings, which will always focus on selected European and world cuisine.

The restaurant is open to everyone. It offers breakfast, lunch and dinner, permanent and weekly menus. It emphasizes quality ingredients. The view of the greenery and the pond and the overall atmosphere of the place gives the impression of a holiday and relaxation. Ideal also for corporate and private events or weddings. Children's play area available, entry with dogs.

We run a pub offering ready meals, snacks, cold specialities and a daily menu. There is a terrace for 70 people, a 50-seat bar and a 20-seat banquet room. We can host family celebrations, weddings and funeral receptions.

Our restaurant focuses primarily on Italian cuisine. Our regular menu includes appetizers, soups, pizzas, pasta, risottos and salads.