In the vending machine you can find frgals with the traditional flavours of cottage cheese, pear, poppy seed and blueberry. We also think about customers with celiac disease and therefore we offer gluten-free cottage cheese and pear frgál. There are also small cheesecakes and poppy seed cakes packed in 4 pieces. You will not be surprised by an unexpected visit.
You will find us on the edge of the forest, at the end of the road, on the border of the Wallachian wilderness, among oaks and beeches. We offer the tranquility of a family-run guesthouse combined with a modern restaurant. We cook and bake with local ingredients and rely on the hard work of local people. Come and enjoy the comfort of Wallachia.
We are a small family business founded in 2020. We lovingly make ice cream from real fruit (including the flesh), cakes with irresistible flavours, and chips of our own production. Our goal is to offer our customers quality products without chemical additives.
Currently offering a 50 person venue and a 100 person hall and a large children's play area. In the summer months you can enjoy a large outdoor terrace for about 100 people, which includes an outdoor playground.