We are a pub with traditional Czech cuisine and good beer from Bernard brewery, Polička brewery and Pilsner brewery. Capacity is 60 seats + lounge for 25 people, in the summer is open terrace. We organize family celebrations, weddings, funeral receptions, etc... We provide lunch delivery for regular customers.
While you're here, have a Bernard. It's on tap, straight from the tank, every last drop as it should be. And choose something to eat with it from a proper brewery kitchen. We bet you'll want to come back for both.
We operate a restaurant offering hot meals in a sports and recreation area. Offer Czech, Italian, Mexican, Japanese and steak cuisine. The complex includes a ballroom, outdoor seating, tennis court, children's play area and more. Possibility of organizing parties or social and cultural events.
The restaurant is part of the renovated Poutní dům Hotel, located near the monastery in Hedeč. We cook with seasonal, locally sourced, high-quality fresh ingredients. We pride ourselves on homemade dishes and modern cuisine. Mon. Vegetarian options are also available. We host weddings, celebrations, and corporate events. There is a playground next to the hotel.
In our old mill-style restaurant you can enjoy fish specialties from up to 11 types of fresh fish, which we keep in a unique way - live in the basement of the restaurant, which guarantees 100% freshness. We also offer steaks and various minute and meatless dishes and brew our own Harrach beer.
We offer our guests a pleasant stay in a cozy and modern environment. Here you can taste culinary specialties of Czech and international cuisine and enjoy an unforgettable gastronomic experience. We focus mainly on seasonal, fresh and modern cuisine.
We offer Chinese steamed Jiaozi dumplings and authentic teas. We make homemade Kimchi and sauces: plum, teriyaki, sesame, mango habanero, peanut and more. We tap Bubenečský lager. We also offer baozi or duck, goose, shrimp and many vegan dumplings.
A restaurant with seating for 90, a lounge for 50, and an outdoor patio. We primarily (but not exclusively) serve Czech cuisine, including a daily menu. On tap: Pilsner Urquell, Zubr 11°, Holba 10°, and other specialty beers. Of course, we also offer a wide selection of non-alcoholic beverages from the KOFOLA portfolio.