You can taste beer from Bernard, from Beskydy brewery, from Nachmelené Monkey, from Beerokracie and others. We have private parking. Home cooking and specialties of our chef. We look forward to it.

Czech cuisine on Dobříš square. Production and sale of bread and potato dumplings. Takeaway from the takeaway window. Knowledge quiz every Thursday, except holidays. It is also possible to book the lounge outside opening hours - parties, board games, meetings. (Capacity 25 seats).

The restaurant with a capacity of 100 seats offers a pleasant environment for seating and special events. The premises can be divided into three separate parts suitable for celebrations, weddings and corporate events. The restaurant is non-smoking and open to hotel guests and the public. There is also a summer terrace.

We operate a restaurant focusing on experiential gastronomy. Our specialty is steaks and other Angus beef specialties. We cook with seasonal and local ingredients and also prepare homemade products for sale. We are a member of the Slow Food movement.