We produce delicacies and specialties. The cold kitchen offers sandwiches, mini sandwiches, single sandwiches, platters and plates, vegetable salads, buffet products. I make appetizers, canapés, harlequins, pear boats, eggs and caviar, rolls, cakes and more. I rent dessert plates and glasses.

Cellar 38 continues the tradition of wine cellars in South Moravia and brings a new space for wine experiences, tastings and meetings in a modern concept and standards. In Cellar 38 you will find a wine bar (seasonally open), a cellar and boutique accommodation for 10 people in 3 rooms. Come and see for yourself.

Historical wine cellar Pod Křížkem in Lednice. You can taste a wide range of wines from the Knoll winery and learn about the history of the winery and cellar during a guided tasting. In the cellar there is a press room with seating for 12 people and the main cellar for 50 people. Picturesque outdoor seating under the willow tree.