Operation of hotel restaurant. We offer breakfast, lunch and dinner. Possibility of organizing conferences, weddings, family events.

Operation of a restaurant with a summer terrace. Offering hot and cold meals and alcoholic and non-alcoholic drinks. Capacity is 130 seats. There is a lounge with a capacity of 80 seats for weddings, graduations, corporate parties and training sessions. We also provide catering services for up to 500 people.

We operate a hotel restaurant for 40 guests. There are two separate lounges for 25 people. In the summer months, seating is provided on the terrace. The lounges can be used for events, training, graduations, birthdays or weddings.

We operate a restaurant offering Czech and international cuisine. In the summer months there is a garden. It is possible to organize social and family celebrations, wedding receptions and other events in the lounge. For celebrations we offer buffets and special menus as well as a tent, chocolate and drink fountain, etc.

We offer Czech and international cuisine within easy reach of D1. We serve ready meals, grilled specialities, alcoholic and non-alcoholic drinks. Free Wi-Fi and wheelchair access available. We cater for graduations, family celebrations, wedding receptions, birthdays, training sessions and seminars.

Hotel restaurant offering a range of specialities of Czech and international cuisine. You can choose a standard menu or a regularly changed special menu. The chef and his team offer fine dining and luxury restaurant services. Treat yourself to a quality breakfast, a delicious lunch or a romantic dinner.

Our restaurant is focused on specialties of world cuisine. Discover top gastronomy that is built on the quality of carefully selected fresh ingredients. The restaurant is non-smoking.

We offer seating in the hotel restaurant offering regular meals and a lunch menu. There is a garden, dance floor and stage. Possibility of organizing social events, celebrations, funeral or wedding receptions, banquets.

We offer seating in a quiet atmosphere of the restaurant in the first republican style. We focus on Czech and Moravian gastronomy, but you can also find Italian or French seasonal specialties on our menu.

Operation of a hotel with a restaurant.

A restaurant that offers the option of hosting celebrations and corporate events.

We offer a year-round restaurant and seasonal refreshments, the possibility of organizing social and corporate events. There is a permanent and daily menu of meals. We have Pilsner and Klostermann on tap. Large outdoor terrace.